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Immune System Market Report
New Ingredients on Immune System:
With immune market grows up rapidly in last few months, more and more ingredients start to show up in their performance on enhancing human body’s immune system. Besides Vitamin Series, many plant extracts rather than traditional Echinacea,Elderberry extracts which already known as excellent ingredients, have been found to perform greatly in immune market.
Acerola Extract (Active Ingredient Vitamin C)
Acerola is known as rich in vitamin C in the world. The vitamin C content in 100 grams of fruit is 2445 mg, which is much higher than that of lemon, citrus and kiwi fruit, while guava, which has been considered as the highest content of vitamin C, is only 180 mg. Therefore Acerola is worthy of the name of "king of vitamin C". Such natural VC from herbal also contains a variety of nutrients, and its concentration in serum can be maintained at a high level for a long time, therefore its effect on human body is more outstanding rather than other sources of Vitamin C.
Apple Polyphenol
Procyanidins (OPC) is an internationally recognized natural antioxidant which can eliminate free radicals in human body. Its antioxidant capacity is 50 times of vitamin E and 20 times of vitamin C. Apple polyphenols contain up to 60% procyanidins and 70% oligomeric procyanidins, therefore its antioxidant activity is much stronger than tea polyphenols and grape polyphenols. Such excellent antioxidant performance could also help remove free radicals in human body, inhibit the damage of free radicals to cells and improve cell immunity.
Astragalus Extract
In recent years, it has been found that Astragalus contains polysaccharides, saponins, flavonoids, amino acids and other active components. These active components can promote antibody production and immune response. Among them, Astragalus Polysacharin (APS) has been reported for many years to significantly enhance the nonspecific immune function.
Natural Astaxanthin
Studies have confirmed that astaxanthin can significantly enhance the body's immune capacity. Such immune regulatory characteristics, combined with antioxidant properties and anti-inflammatory properties, play an important role in preventing the occurrence and spread of diseases. At the same time, astaxanthin also plays an important role in enhancing humoral immunity and cellular immunity.